updates
Hey folks. Wanted to update everyone on murky coffee goings-ons.
Katie, Travis and I just returned from the Specialty Coffee Association of America's 20th Conference and Exhibition in Minneapolis. Katie competed at the US Barista Championship, where though she went too far over-time to qualify for semi-finals, gave a wonderful presentation!
If you're interested, you can see what the SCAA Conference is like by visiting the official SCAA Conference blog.
Also, we've received many inquiries about training classes resuming. We're waiting on some parts to repair our training machine, a 3-group Synesso Cyncra, so we'll have training info up as soon as we can get the machine fixed.
In the mean time, be sure to send Katie an email through cuppings@ (domain is murkycoffee.com), to get on the email list for our weekly cuppings. There are some lovely coffees on their way right now, and cupping continues to be known as the best tool to get to know all the nuances and flavors that coffee has to offer!
Finally, it's a bit late, but we wanted to wish Aaron and Elizabeth Ultimo happy trails, as they've moved to the Philadelphia area to start work on opening their own shop up there. If anyone's gonna figure out how to pair cheesesteaks with coffees, Aaron's the man. We'll miss you, Aaron, and we love you!
Katie, Travis and I just returned from the Specialty Coffee Association of America's 20th Conference and Exhibition in Minneapolis. Katie competed at the US Barista Championship, where though she went too far over-time to qualify for semi-finals, gave a wonderful presentation!
If you're interested, you can see what the SCAA Conference is like by visiting the official SCAA Conference blog.
Also, we've received many inquiries about training classes resuming. We're waiting on some parts to repair our training machine, a 3-group Synesso Cyncra, so we'll have training info up as soon as we can get the machine fixed.
In the mean time, be sure to send Katie an email through cuppings@ (domain is murkycoffee.com), to get on the email list for our weekly cuppings. There are some lovely coffees on their way right now, and cupping continues to be known as the best tool to get to know all the nuances and flavors that coffee has to offer!
Finally, it's a bit late, but we wanted to wish Aaron and Elizabeth Ultimo happy trails, as they've moved to the Philadelphia area to start work on opening their own shop up there. If anyone's gonna figure out how to pair cheesesteaks with coffees, Aaron's the man. We'll miss you, Aaron, and we love you!
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